how to make a French 4/4 cake

The magic in French quatre quarts (4/4) cake is the absence of baking powder. And the work of egg whites. That you whisk until the whites turn into foam

spicy walnut raisin morning cake

This fine cake will wake you up. A mix of 9 spices has been added to a buttery dough of fluffed egg whites, yokes, sugar and flour

mellow hot sauce

This homemade hot sauce is a version with tomatoes, red paprika, green jalapeño, a red pepper and zucchini

meal plan 04

This week we celebrate the 1st week of summer. And like the previous plan; this meal plan is fully dedicated to eat outdoors. And cook on a grill, bbq or makeshift fire

how to cook potatoes in skin

Potatoes in skin provide lots of minerals and vitamins. And I must confess; potatoes in skin taste better when dressed. Than when in the nude

egg sarnie

My version of an Egg Sarnie is a Yoghurt Mayo Egg Salad on Toast

a feisty fresh dip sauce

This garlic dip sauce is a mix of feta cheese, greek yoghurt, a boiled egg and fresh cut cilantro or parsley

infusion ginger lemon

Freshly cut ginger root and a squeezed lemon is a classic mix. That I drink with a glass of boiling hot water. And I must say. This infusion can beat a good cup of morning brew

Green lentils & anchovies

This one pot bowl is based upon ingredients that you could store for a very long time. And you would not need a fridge. Ideal for a trip into the wild. No?