pulled crab stick rice bowl

This a perfect bowl for a lazy summer Sunday. The base is cooked long grain rice. That is rinsed with cold water. And with the addition of pulled crab sticks (aka surimi sticks) and a strong green tsatsiki sauce. Makes this recipe a candidate for my top 10 list of comfortable dishes


  1. 1 bowl of leftover cooked long grain rice
  2. 2 tbs. of green tsatsiki sauce
  3. 4 crab sticks (aka surimi sticks)


  • a spoon


  1. Unpack crab sticks (in case each stick is wrapped in plastic)
  2. Pull meat from crab sticks
  3. Add pulled meat to bowl of rice
  4. Add green sauce to bowl
  5. Bon appétit
share this recipe:

Still hungry? Here’s more

H & HAM sandwich

This H & HAM sandwich is not to be missed. In case you like the strong sour taste of horseradish sauce. That is made of grated horseradish and vinegar. Together with cooked ham and French cornichons you have sufficient ammunition to fill a Turkish bread. That is shortly toasted. Before buttering its interiors with store-bought horseradish sauce

Read More

week menu 09

Week menu 09 is about high summer. When you do not feel like cooking. But you do long for fresh dishes. That have this ambiguous character. They give you comfort and help you slow down. And let you enjoy some lazy days in the sun. On the other hand, this week’s dishes will give you energy. And will help you to re-set. And get ready for the 2nd half of 2022

Read More