15 min.
1 (out of 3)
Vegetarians
Carnivores
Pescatarians
Vegan
1
INGREDIENTS
- leftover grilled tomatoes
- 1 cup of oil
- salt
- pepper

to serve with (list of options)
Merguez Sausages
Steak
Beef Burger
Bacon Strips & Baked Egg
Cheese Platter
TOOLS
- a bowl
- a spoon
steps (PREP. & ACTUAL COOKING)
- Open container with leftover grilled tomatoes
- And spoon a bit of the leftover juice
- Taste it
- Define what you are missing
- Trickle a bit of oil into the container with leftover grilled tomatoes
- Taste again
- Optionally add salt & pepper
- When the taste is right, spoon the content of the container into a bowl
- Taste again
- In case you miss some fatness, trickle in a bit more oil
- Check whether you need more salt & pepper
- If so, do so
- Serve yourself a delicious salad